THE SERPENT IN THE DESERT Based on the original script by Phil Turner & Carol Clark Music & Lyrics by Carol Clark Orchestrations by William Von Gillern & Parker Eastman Directed by Val Woodbury Music Directed by Mike Kelly SAILING THE BLUE DANUBE AND THE SERPENT IN THE DESERT ONE NIGHT ONLY: “Sailing the Blue Danube” a Gastronomic European River Cruise - An Aroma Catering Vt Pop-Up Dinner and a Show with Springfield Community Players. Catch this sneak peek of an original musical “The Serpent in the Desert”, June 14th at 5:30pm. Start your Father’s Day weekend in great style with a magical, delicious and fun night. Join us for an evening of theater & culinary delights. Your first stop will be in romantic Budapest, Hungary, with an Authentic Gulash, then you will stop in Bratislava and taste the Slovakian national dish Bryndzove Halusky, a brief stop in beautiful and romantic Bavaria, Germany, will offer you Knodel (Semmel Knodel). The vegetarian course will await you in Bucharest Romania, coined the 'Little Paris of Europe', Vegetarian Moussakah served with a side of Romanian Polenta topped with Cascaval. For the appetizer course you will sail through the Macedonian countries when you taste the refreshing Shopska Salad Your final stop for the sweet finale will be in Vienna, Austria to sample the famous royal Sacher Torte. After your Culinary Danube Cruise you will be entertained and delighted by some of the feature scenes and songs of this original musical by members of the cast of The Serpent in the Desert. The cast, director, playwright and composer will be on hand to answer your questions and describe their feelings about the characters they’ve created for the show. Go behind the curtain with us to taste what producing a new musical is all about. Seating is limited. Pick up your tickets for Culinary Danube River Cruise and a Show from the Flying Crow Coffee Co. in Springfield or call 802-885-1159. Tickets are $12 (cash or check only) per person for Dinner and the Show.
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